Egotastic… an interview

I´m not one to shy away from a chance to talk about myself, so when I saw an interview meme from the lovely Ilva of Lucullian delights in which she asked who wanted to play along, I volunteered. She sent me some questions about myself a week or so ago, but I´m just now sitting down to answer them… I seem to be getting some sort of diva complex hahaha

While I try to be discreet in the blog since we live in a very crazy world, I´m not too sure I succeed. And since my blog is quite small, it still feels like a cozy environment to share food and moments with friends, so, while there is some degree of censorship going on, I try to be as open as possible because, as a blog reader, I like to get a glimpse of the person behind the blog, so I imagine most people feel the same way. Just let me know when it feels like too much information!

So this is me (with Yoko, Phoebe´s sister):

behind the apron

And now, on to the questions:

1. What do you prefer to do in the kitchen: cooking or baking?

Mmmm tough one. Baking has always been my thing, but that was mainly because when I lived with my parents, either my mom or my dad did the cooking most of the time, so after school I´d sometimes bake something to eat for the “merienda” (afternoon snack, which would be like the English 5 o’clock tea, which is a meal in itself, making 4 daily meals instead of 3.) But since I´ve been living on my own, I´ve gotten more into savory dishes as well, since I can experiment more freely and I´m the only one stuck with the disaster if I mess up, or my poor friends who act as guinea pigs. So I´d say it´s a tie right now.

2. I know that there are a lot of Italian immigrants in Argentina and I just wonder if this is reflected in the national cuisine?

Definitely! Argentine cuisine is mainly a mix of Italian and Spanish cuisine. There are some traditional dishes that date back to the time before the two big waves of immigration late in the 19th century and in the middle of the 20th century, but even then, there was a clear Spanish influence dating from the days of Spanish rule in the area. Anyways, back to Italian cuisine, there seem to be some changes in traditional Italian cuisine as it was adapted to Argentina, but it´s still quite authentic in that when I went to Italy, it certainly felt like home in terms of cooking. In the culinary battle, I think Italy defeated Spain here, since Spanish cuisine is seen mainly in tortillas and some dishes with seafood, but Italian cuisine is more widespread.

Just to give a few examples of very popular Italian imports: farinatta (called fainá here and eaten with pizza), polenta (either with cheese and tomato sauce or grilled), milanesas (what Americans call chicken parmessan or veal parmessan), rissotto, pastas of all shapes and sizes usually eaten with traditional sauces such as bolognese or carbonara… well, you get the point.

3. How do the younger generations ‘live’ Argentina’s political past? How present is it in your life?

Well, I´m sad to say many people of my generation don´t know much about the military governments. It´s something that´s covered on tv quite often, but some people just don´t deem it important enough I guess. I think it has to do with the lack of conscience in older generations, which didn´t teach their children about it and the general lack of intellectual interest and the poor state of our education system.

It´s quite scary to see a lack of analytical thought both in terms of our undemocratic past and in regards to the 2001 crisis and the craziness that was the 90s.

Personally, it´s something I´ve heard about growing up from my parents and studied at school, though I can´t fully grasp living under military rule since I was born in 1982 just a month before the Malvinas War (Falklands to the English) and the military “government” was gone by the 1983 elections. I read a bit of “Nunca Más” (a very important book detailing the last de facto government and its tortures), but couldn´t really finish it because it´s just so full of facts, and just too harsh for my young teenage mind at the time. But, summing up, I try to remember it as much as possible and not to take democracy for granted, or forget what some people did, and how a very small minority still supports what happened.

4. What is your favourite pastime? (Cooking or baking is not a valid answer here!)

Mmm I like to read novels of all sorts, though lately I´ve been on a female-themed period so I´ve been reading mostly women writers like Marcela Serrano and Gioconda Belli (and some food-related books as well, by Anthony Bourdain for instance… don´t shoot me, I´m a food blogger!). I´ve read all sort of books, from classic English and American literature to well-known Argentine writers like Borges and Cortázar and best-sellers.

I also like to watch tv, mainly American series (Gilmore Girls, Everwood, Heroes, House, Men in Trees, Seinfeld…), some animal or historical documentaries, good or crappy movies (the crappy movies are apt to be watched on lazy Sunday afternoons and usually have some sort of high school element.) Now we´ve created movie night with some friends so I´m bound to watch better movies soon haha

I like to do many other things, but I don´t want to go on and on about myself, it gets old haha

5. When you listen to music, what/who do you listen to?

In terms of genres, I´m pretty open, so I´ll give you a list of bands/singers to give you a general idea: The Beatles, Alanis Morissette, The Cranberries, Dido, KT Tunstall, Jaime Cullum, Nirvana, Pearl Jam, Jack Johnson, Blur, Elastica, Norah Jones, Robbie Williams. Some national singers or bands that I like are Charly García and Divididos.

1. Leave a comment saying, “Interview me.”
2. I will respond by emailing you five questions. Beware, I’m not shy of asking personal questions! Please make sure I have your email address.
3. You will update your blog with the answers to the questions.
4. You will include this explanation and offer to interview someone else in the same post.
5. When others comment asking to be interviewed, you will ask them five questions.

So just post a comment here asking to be interviewed or send me an email to pipinthecity at gmail dot com and I´ll play journalist for a while.


Filed under meme, rambling

13 responses to “Egotastic… an interview

  1. Interview me. This sounds cool. I like crappy movies on lazy Sundays as well.

  2. Excellent answers, Marce!

    I loved learning these things about you. =)

    I don’t know how much you like KT Tunstall – but I am completely infatuated with her – she’s all I listen to! (I got in spurts like this)


  3. Bea

    Hi Marcela!

    Gilmore Girls has been a long time favourite for me too. It’s almost like a source of comfort for me (on the odd occasion when food can’t fill that void)…nothing like those rapid fire conversations that bounce back and forth 😀 Have you seen last week’s series finale?

  4. Thanks for answering my questions and doing it so well, I really enjoyed getting to know more about you! Continue to seep out information please!

  5. I’d love you to interview me.
    ps your blog is one of the ones which inspired me to create my own. and great recipes which I’m always promising myself to try!

  6. I would be interested in being interviewed. Just found your blog and found it very interesting. Thanks!


  7. Thank you so much for answering so well. It is really good to know a little non-foodie stuff!!

  8. Madeline, Candy and Tena- Questions sent. I hope you like them 🙂

    Lis- I LOVE KT, her CD is probably what I listen to the most these days (which reminds me, I need to find out if she has another cd out yet). She´s just full of talent and I see her sticking around for quite a while. And her music is awesome to listen to in the shower… yep, I guess I´m one of those people who sing in the shower haha but I´m not too bad, I promise!

    Bea- I haven´t seen last week´s finale because it hasn´t aired in Argentina yet… I could download it but I´m too lazy. I think it airs in a few weeks here. I can´t wait.

    Ilva- Thanks! Your questions were very interesting, which helped get me started with the babbling. And ok, I´ll keep sharing, but beware, I might find it hard to shut up!

    Tanna- Thanks. I really enjoyed answering the questions. Sometimes the problem with food blogs is that one feels constrained by the genre, so writing about non-foodie stuff is great for a change.

  9. What a great interview!

  10. Please….pick me! I love to talk about myself

    kate4797 at hotmail dot com

  11. While you’re still on your woman author phase…I highly recommend you read Martha Gellhron. Her “Travels with Myself and Another” is fantastic. And “A View from the Ground” gave me a look at American history in a way I never imagined. It’s fantastic.

  12. ok, I’m really dumb, and gave you the wrong address, that’s why I never got your questions. please do send again, would love to answer you!!!!
    thank you!

  13. Marce,
    thanks for the questions it was a real pleasure answering them. you can find them on my blog.
    have a lovely weekend,

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