I´m a bit of a sceptic at heart… you know the drill, atheist, doesn´t always see the good in all people, doesn´t buy easily into things that seem too good to be true.
So miracles are definitely not something I´m prone to believe in, but I can´t really think of a better way to label this discovery: [...]
You see, I was trying NOT to write about bread this time around, but apparently, it won´t be possible. I seem to be obsessed with breads lately (not helped by the purchase of a cookbook focused solely on bread). I´ve been reading about all sorts of breads, dreaming of attending a bread-making class (without going [...]
When I read that Peabody was hosting this month´s Hay Hay it´s Donna Day and she had chosen cheesecake as the theme, I knew I had to participate. You see, I´ve only done a cheesecake once in my life, it turned out a bit too heavy and I promised myself I would try again with another [...]
Those of us who write about food often forget about ourselves in the process, that´s why Christiane/Fiber from 28 cooks created Behind the apron. Basically, she encourages food bloggers to share some pictures of themselves so that readers can see who is behind all that yummy food. It is quite a scary thought to post [...]
One of the biggest traditions in my family is Sunday lunch at my grandma´s. My nonna, true to her Italian origin, always makes us some sort of pasta (with the exceptional rabbit dish, but no other deviations from the rule). She makes a killer lasagna, exceptional taggliatele, lovely canelloni… but the dish she is best [...]
